Is LIMONCELLO DONUTS, LIMONCELLO Vegetarian?

Ingredients

WHEAT FLOUR BLEACHED (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL. CONTAINS 2% OR LESS OF YELLOW CORN FLOUR, SOYBEAN OIL, DEFATTED SOY FLOUR, APOCAROTENAL (COLOR), BETA CAROTENE (COLOR), CITRIC ACID, EGG YOLKS, ENZYMES, LEAVENING BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), MONO-AND DIGLYCERIDES, NATURAL FLAVOR, ARTIFICIAL FLAVOR, PRESERVATIVE (SODIUM PROPIONATE), SALT, SODIUM CITRATE, SOY LECITHIN, WHEAT FLOUR , WHEAT STARCH, WHEY, DEMINERALIZED WATER, ETHYL ALCOHOL, LIMONCELLO FLAVOR, LEMON PEEL, LEMON EMULSION, CINNAMON. GLAZE: SUGAR, CORNSTARCH, WATER, PALM OIL, CALCIUM CARBONATE, AGAR, DEXTROSE, VEGETABLE MONOGLYCERIDES, RICE STARCH, NATURAL FLAVOR.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Similar Products

About this product

Snack · Piece