Is Katz Gluten Free, Donuts Chocolate Glazed Gluten-Free, 14 Ounce Vegetarian?
Description
Soft, chocolate-glazed cake donuts offer a rich cocoa coating and tender yet mildly dense crumb. Commonly eaten as a breakfast, snack, or dessert, they pair with coffee or milk. Reviewers often note satisfying chocolate flavor but mixed opinions on moisture and consistency, with occasional reports of crumbliness or variable freshness.
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Description
Soft, chocolate-glazed cake donuts offer a rich cocoa coating and tender yet mildly dense crumb. Commonly eaten as a breakfast, snack, or dessert, they pair with coffee or milk. Reviewers often note satisfying chocolate flavor but mixed opinions on moisture and consistency, with occasional reports of crumbliness or variable freshness.
Ingredients
Gluten Free Flour (Corn, White Rice, Tapioca), Palm Oil, Sugar, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Chocolate Glaze (Confection Sugar, Water, Sugar, Cocoa, Canola Oil, Agar, Calcium Carbonate, Calcium Sulfate, Pure Vanilla Extract, Salt)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.