Katz Gluten Free, Donuts Chocolate Glazed Gluten-Free, 14 Ounce
Description
Soft, chocolate-glazed cake donuts offer a rich cocoa coating and tender yet mildly dense crumb. Commonly eaten as a breakfast, snack, or dessert, they pair with coffee or milk. Reviewers often note satisfying chocolate flavor but mixed opinions on moisture and consistency, with occasional reports of crumbliness or variable freshness.
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Description
Soft, chocolate-glazed cake donuts offer a rich cocoa coating and tender yet mildly dense crumb. Commonly eaten as a breakfast, snack, or dessert, they pair with coffee or milk. Reviewers often note satisfying chocolate flavor but mixed opinions on moisture and consistency, with occasional reports of crumbliness or variable freshness.
Diet Compatibility
Ingredients
Gluten Free Flour (Corn, White Rice, Tapioca), Palm Oil, Sugar, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Chocolate Glaze (Confection Sugar, Water, Sugar, Cocoa, Canola Oil, Agar, Calcium Carbonate, Calcium Sulfate, Pure Vanilla Extract, Salt)
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