Is Katz Gluten Free, Donuts Chocolate Glazed Gluten-Free, 14 Ounce Dairy Free?

Description
Soft, chocolate-glazed cake donuts offer a rich cocoa coating and tender yet mildly dense crumb. Commonly eaten as a breakfast, snack, or dessert, they pair with coffee or milk. Reviewers often note satisfying chocolate flavor but mixed opinions on moisture and consistency, with occasional reports of crumbliness or variable freshness.

Description
Soft, chocolate-glazed cake donuts offer a rich cocoa coating and tender yet mildly dense crumb. Commonly eaten as a breakfast, snack, or dessert, they pair with coffee or milk. Reviewers often note satisfying chocolate flavor but mixed opinions on moisture and consistency, with occasional reports of crumbliness or variable freshness.
Ingredients
Gluten Free Flour (Corn, White Rice, Tapioca), Palm Oil, Sugar, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Chocolate Glaze (Confection Sugar, Water, Sugar, Cocoa, Canola Oil, Agar, Calcium Carbonate, Calcium Sulfate, Pure Vanilla Extract, Salt)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Where to buy
Katz Gluten Free, Donuts Chocolate Glazed Gluten-Free, 14 Ounce is available at 8 retailers
About this product
Snack · Piece


