Is Lindahls Kvarg Raspberry 150G Pot Alpha-Gal?
Description
Raspberry-flavored kvarg offers a creamy, thick consistency with a tang-forward berry taste and occasional fruit pieces providing texture contrast. Commonly eaten straight from the pot or paired with granola, fruit, or toast, users note consistent ripeness and convenient single-serve size; reviews often mention pleasing flavor and satisfying creaminess. Balanced texture.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Raspberry-flavored kvarg offers a creamy, thick consistency with a tang-forward berry taste and occasional fruit pieces providing texture contrast. Commonly eaten straight from the pot or paired with granola, fruit, or toast, users note consistent ripeness and convenient single-serve size; reviews often mention pleasing flavor and satisfying creaminess. Balanced texture.
Ingredients
Quark (from Milk ) 93%, Water, Modified Maize Starch, Natural Flavouring, Colour (Black Carrot Juice Concentrate), Sweeteners (Acesulfame K, Aspartame), Acidity Regulator (Citric Acid)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.