Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is Lindt Excellence 78% Cocoa Dark Chocolate 100g Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
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Description

This 100g bar delivers an intense, bitter-forward flavor with roasted and subtle fruity undertones, a firm snap and velvety melt; reviewers note consistent, refined taste and smooth texture, praising quality while some find it too intense. Common uses include straight tasting, pairing with coffee or wine, baking, and dessert garnishes.

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Ingredients

Cocoa Mass, Sugar, Cocoa Butter, Vanilla. Dark Chocolate. Made In A Factory Which Uses Tree Nuts, Peanut, Cow's Milk, And Soya.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Lindt Excellence 78% Cocoa Dark Chocolate 100g is available at 2 retailers

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About this product

Snack · Bar

Flavor
BitterRich
Texture
CreamySmooth
Commonly used for
SnackingBakingGarnishingTopping