Is Lindt Excellence Caramel & Sea Salt Milk Chocolate Bar GERD Friendly?
Description
Silky milk chocolate with caramel and a hint of sea salt offers a balanced sweet‑salty contrast and smooth, melt-in-mouth texture. Commonly eaten as an individual snack, dessert accompaniment, or shared; reviewers note consistent creaminess and flavor balance while occasionally remarking on variable salt intensity, packaging concerns, distribution, and portion size.
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Description
Silky milk chocolate with caramel and a hint of sea salt offers a balanced sweet‑salty contrast and smooth, melt-in-mouth texture. Commonly eaten as an individual snack, dessert accompaniment, or shared; reviewers note consistent creaminess and flavor balance while occasionally remarking on variable salt intensity, packaging concerns, distribution, and portion size.
Ingredients
Sugar, Cocoa Butter, Caramel Pieces (Sugar, Lactose, Anhydrous Milk Fat, Skimmed Milk Powder, Emulsifier (Rapeseed Lecithin)) 15%, Milk Powder, Cocoa Mass, Anhydrous Milk Fat, Lactose, Skimmed Milk Powder, Barley Malt Extract, Fleur de Sel (Sea Salt) 0, 3%, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate contains: Cocoa Solids: 30% minimum, Milk Solids: 20% minimum
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