Is Lindt Excellence Chocolate Block Sea Salt Caramel Dark 100g Gluten Free?
Description
Dark chocolate bar delivers rich cocoa bitterness balanced by sweet caramel and a hint of sea salt, offering a smooth glossy snap and creamy melt punctuated by occasional crystals. Often eaten as a snack, paired with coffee or wine, or broken into baking or dessert garnishes; reviewers note balanced sweetness.
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Description
Dark chocolate bar delivers rich cocoa bitterness balanced by sweet caramel and a hint of sea salt, offering a smooth glossy snap and creamy melt punctuated by occasional crystals. Often eaten as a snack, paired with coffee or wine, or broken into baking or dessert garnishes; reviewers note balanced sweetness.
Ingredients
Sugar, Cocoa Mass, Caramel Pieces (Sugar, Lactose, Anhydrous Milk Fat, Skimmed Milk Powder, Rapeseed Lecithin, Flavour) (5%), Caramelised Sugar (Sugar, Cocoa Butter) (5%), Cocoa Butter, Anhydrous Milk Fat, Emulsifier (Soya Lecithin), Sea Salt (0, 3%), Flavouring, Flavouring (Vanilla), Dark Chocolate contains: Cocoa Solids: 47% min.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Lindt Sea Salt Caramel Dark Chocolate
Smooth, dark chocolate option for coeliacs, hint of salted caramel
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