Is Lindt Gold Bunny Dark Chocolate Gluten Free?

Description
Foil wrapped dark chocolate bunny offering a smooth slightly bittersweet flavor and velvety melt in mouth texture. Commonly used as an Easter treat seasonal gift or party favor. Customer reviews praise its consistent taste and presentation some mention concerns about size and perceived value relative to price during holiday sales.

Description
Foil wrapped dark chocolate bunny offering a smooth slightly bittersweet flavor and velvety melt in mouth texture. Commonly used as an Easter treat seasonal gift or party favor. Customer reviews praise its consistent taste and presentation some mention concerns about size and perceived value relative to price during holiday sales.
Ingredients
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (soya Lecithin), Flavouring (vanillin), Cocoa Solids: 60% Min. Contains Soya.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


