Is Lindt Gold Bunny Dark Chocolate Gluten Free?
Description
Rich cocoa flavor with a slightly bitter finish, delivering a smooth, velvety melt and glossy, firm surface; hollow, sculpted form breaks easily for sharing. Commonly used as a seasonal gift or table accent, reviewers note consistent taste quality, attractive presentation, occasional fragility and some concerns about value and availability variations.
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Description
Rich cocoa flavor with a slightly bitter finish, delivering a smooth, velvety melt and glossy, firm surface; hollow, sculpted form breaks easily for sharing. Commonly used as a seasonal gift or table accent, reviewers note consistent taste quality, attractive presentation, occasional fragility and some concerns about value and availability variations.
Ingredients
Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin (emulsifier), Flavouring, Dark Chocolate Contains: Cocoa Solid, 0% Min. May Contain Tree Nuts And Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.