Is Lindt Lindor Milk Chocolate Egg & Mini Filled Eggs 140G Gluten Free?
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Ingredients
Lindt Milk Chocolate Egg: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Lactose, Barley Malt Extract, Emulsifier (Soya Lecithin), Flavourings, Cocoa Solids: 30% Minimum, Milk Solids: 20% Minimum Lindor Milk Chocolate Mini Eggs With A Smooth Melting Filling: Sugar, Vegetable Fat (Coconut, Palm Kernel), Anhydrous Milk Fat, Milk Chocolate Contains: Cocoa Solids: 30% Minimum, Milk Solids: 14% Minimum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.