Is Lindt Classic Recipe Chocolate Bar Milk Chocolate - 4.4 Oz Gluten Free?
Description
Smooth, creamy milk chocolate with a balanced sweetness and a velvety melt; texture offers a clean snap and melt-in-mouth. Commonly eaten as a snack, used in baking or melting, or served with coffee. Customer reviews often note consistent flavor, creamy texture, and satisfying melt, with occasional comments on portion size.
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Description
Smooth, creamy milk chocolate with a balanced sweetness and a velvety melt; texture offers a clean snap and melt-in-mouth. Commonly eaten as a snack, used in baking or melting, or served with coffee. Customer reviews often note consistent flavor, creamy texture, and satisfying melt, with occasional comments on portion size.
Ingredients
Sugar, Cocoa Butter, Milk, Chocolate Skim Milk, Soya Lecithin (Emulsifier), Barley Malt Powder, Artificial Flavor, May Contain Peanuts/tree Nuts, Milk Chocolate Contains: Cocoa Solids: 31% Min, May Contain Peanuts/tree Nuts, Milk Chocolate Contains: Cocoa Solids: 31% Min
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.