Is Lindt Lindor Strawberries & Cream White Chocolate Bag 125g Gluten Free?
Description
The 125g bag contains individually wrapped strawberries and cream flavored truffles with a smooth, creamy filling that melts on the tongue beneath a thin outer shell. Reviewers cite pronounced sweet, fruity notes and consistent texture, commonly also used for sharing as after dinner treats, gifts, party snacks, or desk sweets.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
The 125g bag contains individually wrapped strawberries and cream flavored truffles with a smooth, creamy filling that melts on the tongue beneath a thin outer shell. Reviewers cite pronounced sweet, fruity notes and consistent texture, commonly also used for sharing as after dinner treats, gifts, party snacks, or desk sweets.
Ingredients
Sugar, Cocoa Butter, Vegetable Fats, Whole Milk Powder, Lactose, Milk Fat, Cream Powder, Strawberry Powder, Emulsifier (Soy Lecithin), Natural Flavouring, Colour, Flavourings White Chocolate Contains: Cocoa Solids 31% Min
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.