Is Lindt Lindor White Chocolate Bar Gluten Free?
Description
Smooth, creamy white chocolate with a velvety melt-in-mouth center and a sweet, milky flavor profile. Users describe a rich texture that dissolves easily, commonly enjoyed as an everyday snack, dessert addition, or gift. Reviews note consistent quality and sweetness; some buyers mention it can be overly sweet for certain tastes.
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Description
Smooth, creamy white chocolate with a velvety melt-in-mouth center and a sweet, milky flavor profile. Users describe a rich texture that dissolves easily, commonly enjoyed as an everyday snack, dessert addition, or gift. Reviews note consistent quality and sweetness; some buyers mention it can be overly sweet for certain tastes.
Ingredients
Sugar, Cocoa Butter, Milk, Coconut Oil, Palm Kernel Oil, Soy Lecithin, Artificial Flavour, May Contain Peanuts And Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.