Is Lindt Master Chocolatier Collection Chocolate Box Gluten Free?

Ingredients

Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Almonds, Hazelnuts, Anhydrous Milk Fat, Glucose Syrup, Coconut Fat, Skimmed Milk Powder, Dextrose, Invert Sugar, Whole Milk, Cream Powder, Lactose, Wheat Flour, Emulsifier (Soya and Sunflower Lecithin), Lemon Peel, Orange Peel, Glucose Fructose Syrup, Alcohol, Flavourings, Humectant (Sorbitol, Invertase), Salt, Natural Orange Flavouring, Orange Juice Concentrate, Natural Flavouring, Oranges, Acidifier (Citric Acid), Cream, Lemon Juice Concentrate, Caramel Sugar Syrup, Gelling Agent (Pectin), Barley Malt Extract, Milk Chocolate contains: Cocoa Solids: 30% minimum, Milk Solids: 18% minimum, Dark Chocolate contains: Cocoa Solids: 41% minimum, White Chocolate contains: Cocoa Solids: 20% minimum, Milk Solids: 14% minimum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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