Is Lindt Milk Chocolate No Sugar Added Gluten Free?
Description
Smooth, creamy milk-chocolate flavor with a velvety melt and clean finish; reviewers often note satisfying cocoa notes and a slightly lighter sweetness compared with conventional bars. Common uses include straight snacking, melting into sauces or desserts, portioning for gifting, and baking. Packaging and consistent texture overall receive frequent positive mentions.
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Description
Smooth, creamy milk-chocolate flavor with a velvety melt and clean finish; reviewers often note satisfying cocoa notes and a slightly lighter sweetness compared with conventional bars. Common uses include straight snacking, melting into sauces or desserts, portioning for gifting, and baking. Packaging and consistent texture overall receive frequent positive mentions.
Ingredients
Sweetener (maltitol), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Milk Fat, Emulsifier (soy Lecithin), Flavour, Milk Chocolate Contains: Cocoa Solids 35% Min, Milk Solids 21% Min. May Contain Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.