Is Lindt Swiss Luxury Selection Gluten Free?

Ingredients

Assorted Swiss Chocolates: Sugar, Cocoa Mass, Milk, Cocoa Butter, Almonds, Lactose, Palm Oil, Coconut Oil, Hazelnuts, Glucose-fructose, Palm Kernel Oil, Soya Lecithin, Sorbitol, Coffee, Vegetable Oil, Cocoa Nibs, Rice Flour, Barley Malt Extract, Wheat Flour, Orange Peel, Artificial Flavour, Flavour, Cocoa Powder, Orange Juice Concentrate, Dried Albumen, Modified Potato Starch, Maltodextrin, Wheat Gluten, Colour, Dextrose, Wheat Malt, Sodium Triphosphate, Salt, Wheat Starch, Citric Acid, May Contain Peanuts And Other Tree Nuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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