Is Little Debbie Double Decker Chocolate Chip Creme Pie Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Corn Syrup, Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor, Sugar, Dextrose, Water, Chocolate Chips (sugar, Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Vanilla), Milk, 2% Or Less Of Each Of The Following: Leavening (baking Soda, Sodium Aluminum Phosphate), Nonfat Dry Milk, Salt, Natural And Artificial Flavors, Dried Eggs, Sorbitan Monostearate, Corn Starch, Sorbic Acid (to Preserve Freshness), Polysorbate 60, Mono- And Diglycerides, Soy Lecithin, Whey, Soy Flour, Dried Egg Whites. Contains Wheat, Milk, Eggs and Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Slice