Is Little Debbie Unicorn Cakes Strawberry 10 count, 13.10 oz Vegetarian?
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Ingredients
Sugar, Corn Syrup, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Palm And Palm Kernel Oil, Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor, Dextrose, Contains 2% Or Less Of Each Of The Following: Egg Whites, Corn Starch, Soybean Oil, Whey (Milk), Leavening (Baking Soda, Sodium Aluminum Phosphate), Sugar Crystals (Sugar, Confectioner's Glaze, Carnauba Wax, Red 3, Blue 1, Red 40), Salt, Sorbitan Monostearate, Mono- And Diglycerides, Titanium Dioxide, Natural And Artificial Flavors, Sorbic Acid (To Preserve Freshness), Soy Lecithin, Blue 2 Lake, Red 40 Lake, Red 3, Polysorbate 60, Polysorbate 80, Blue 1 Lake, Red 40, Soy Flour, Citric Acid, Allergy Information: Contains Wheat, Egg, Milk, Soy, May Also Contain Tree Nuts
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.