Is Lo-Fo Pantry Low Fodmap Plain Flour Wheat Free?
Description
Neutral, mild flavor with a clean, unobtrusive profile, and a fine, powdery texture that yields tender cakes and crisp cookies. Commonly used for baking, frying batters, pastries and sauce-thickening. Reviews often note consistent performance and reliable results, though some users report needing slight moisture or recipe adjustments for best outcomes.
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Why it's not wheat free
- wheat starch
- vital wheat gluten
wheat starch
Dietitian noteWheat starch is the carbohydrate part of the grain.
Note by Team Spoonful, Clinical nutrition experts
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Description
Neutral, mild flavor with a clean, unobtrusive profile, and a fine, powdery texture that yields tender cakes and crisp cookies. Commonly used for baking, frying batters, pastries and sauce-thickening. Reviews often note consistent performance and reliable results, though some users report needing slight moisture or recipe adjustments for best outcomes.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Starch, Vital Wheat Gluten, Guar Gum
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About this product
Grain · Powder