No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Loaf Cake, Cinnamon Swirl Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

ENRICHED WHEAT FLOUR, SUGAR, WATER, LIQUID WHOLE EGG, SOYBEAN AND/OR CANOLA OIL, BUTTERMILK (PARTLY SKIMMED MILK, SALT, SODIUM CITRATE, BACTERIAL CULTURE), BROWN SUGAR, CINNAMON, BAKING POWDER, SALT, DEXTROSE, WHEY POWDER, ARTIFICIAL FLAVOUR, SOYBEAN AND PALM AND CANOLA OIL MARGARINE, SOY MONO- AND DIGLYCERIDES, WHEAT GLUTEN, DRIED EGG-WHITE (DRIED EGG-WHITE, CITRIC ACID, YEAST), SODIUM STEAROYL-2-LACTYLATE, XANTHAN GUM, MODIFIED CELLULOSE, BAKING SODA, CITRIC ACID, SOY LECITHIN.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Loaf Cake, Cinnamon Swirl is available at 1 retailer

Loblaws

About this product

Bread · Loaf

Flavor
Sweet
Texture
Soft
Commonly used for
BreakfastSnacking
Gluten Free? Loaf Cake, Cinnamon Swirl | Spoonful