Is LOAF Vegetarian?

Ingredients

MECHANICALLY SEPARATED CHICKEN, PORK, WATER, SWEET PICKLES (CUCUMBER, FRUCTOSE AND/OR CANE SUGAR, WATER, VINEGAR, SALT, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED AS PRESERVATIVES, XANTHAN GUM, POLYSORBATE 80, NATURAL FLAVORINGS, TURMERIC AND ALUM), BEEF, MODIFIED FOOD STARCH, RED BELL PEPPERS, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, CORN SYRUP SOLIDS, POTASSIUM LACTATE, FLAVORING, SODIUM PHOSPHATES, SEASONINGS (MODIFIED FOOD STARCH, DEXTROSE, SUGAR, ONION POWDER, NATURAL FLAVORS, GARLIC POWDER, EXTRACTIVES OF PAPRIKA), SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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