Is LOBSTER SPREAD & DIP, LOBSTER Vegan?
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Ingredients
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS), LOBSTER (MINCED LOBSTER, WATER, SALT), COLORED ADDED SNOW CRAB MEAT (CARMINE, SOY LECITHIN), DRIED CHIVES, DRIED ONIONS, LOBSTER BASE (COOKED LOBSTER (LOBSTER WITH NATURAL JUICES), LOBSTER STOCK, SALT, SUGAR, SWEET DAIRY, WHEY, HYDROGENATED SOYBEAN OIL, MODIFIED CORN STARCH, HYDROLYZED CORN PROTEIN, TOMATO PASTE, PAPRIKA, ONION POWDER (AUTOLYZED YEAST, EXTRACT DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL AND ARTIFICIAL FLAVOR, SPICES, SOY LECITHIN), SEASONING MIX (SALT, SODIUM ACETATE FLAVORINGS), LEMON POWDER (CITRIC ACID, LEMON OIL, LEMON JUICE CONCENTRATE), RED PEPPER FLAKES.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.