Is Lofthouse Unicorn Frosted Sugar Cookie 13.5 Ounce - 13.5 Oz Dairy Free?


Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains 2% or Less of: Mono- and Diglycerides, Calcium Disodium EDTA [Preservative], Artificial Flavor, Annatto [Color], Vitamin A Palmitate) Eggs, Water, Contains 2% or Less of: Corn Starch, Palm Oil Palm Kernel Oil, Rice Flour, Leavening (Sodium Bi-Carbonate, Sodium Aluminum Sul-Fate, Monocalcium Phosphate), Modified Corn Starch, Polysorbate 60, Nonfat Milk, Soy Lecithin (Emulsifier)Confectioner's Glaze, Dextrin, Flower Lecithin (Emulsifier), Carrageenan, Cellulose Gum, Colors (Blue 1, Red 3, Blue 1 Lake, Red 40, Carmine), Color Added, Gum Arabic, Sodium Propionate (Preservative), Natural and Artificial Flavors, Carnauba Wax, Glucose Syrup.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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