Is LORNA DOONE COOKIES 1X1.5 OZ Vegetarian?
Description
Single-serving shortbread offers a rich, sweet shortbread flavor with a crisp, crumbly texture that breaks into tender flakes. Commonly eaten as a snack, dunked in coffee or tea, or used as a dessert accompaniment. Customer reviews note consistent crunch, nostalgic taste, and occasional comments about small portion size and packaging.
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Description
Single-serving shortbread offers a rich, sweet shortbread flavor with a crisp, crumbly texture that breaks into tender flakes. Commonly eaten as a snack, dunked in coffee or tea, or used as a dessert accompaniment. Customer reviews note consistent crunch, nostalgic taste, and occasional comments about small portion size and packaging.
Ingredients
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, CANOLA OIL, PALM OIL, CORN FLOUR, SALT, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, SOY LECITHIN, CORNSTARCH, ARTIFICIAL FLAVOR.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.