Is Lotte Pepero Snowy Almond Gluten Free?
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Ingredients
Chocolate I [palm Oil, High Oleic Sunflower Oil, Soy Lecithin, Tocopherols, Sugars (sugar, Lactose), Milk Ingredients, Cocoa Butter, Glycerin Esters Of Fatty Acids, Artificial Flavour], Flour, Roasted Almond, Chocolate Ii [sugars (sugar, Lactose), Palm Oil, High Oleic Sunflower Oil, Soy Lecithin, Tocopherols, Milk Ingredients, Cocoa Butter, Glycerin Esters Of Fatty Acids, Artificial Flavours, Diced Peanut, Almond Powder], Sugars (sugar, High Fructose Corn Syrup), Palm Shortening, Grains (wheat, Non-glutinous Rice, Glutinous Rice), Whole Milk Powder, Liquid Whole Egg, Processed Butter (milk Cream, Coconut Oil), Acidity Regulators (ammonium Bicarbonate, Sodium Triphosphate, Sodium Bicarbonate), Malt Extract, Salt, Artificial Vanilla Flavour, Enzyme Preparation (glycerin, Water, Papaya Extract, Sodium Metabisulfite), Yeast, Roasted Sesame Contains Milk, Soy, Wheat, Almond, Peanut, Egg, Barley, Sulphites and Sesame. It may also contain Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.