Is Lotte Yukimi Japanese Mochi Ice Coinfectionary Green Tea Gluten Free?


Ingredients
Rice Cake, Water, Corn Syrup, Rice Flour, Sugar, Corn Starch, Dried Egg White, Polyglycerol Esters Of Fatty Acids, Modified Corn Starch, Salt Green Tea Filling : Water, Sugar, Skim Milk Powder, Coconut Oil, Palm Oil, Corn Syru Green Tea Powder, Polyglycerol Esters Of Fatty Acids, Guar Gum, Locust Bean Gum, Carrageenan, Green Tea Flavour. Contains: Milk And Eggs. May Contain Traces Of Soy And Wheat.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


