Is Louis Kemp Crab Delights Imitation Crab Meat - Chunk Style Gluten Free?
Description
Mild, slightly sweet seafood flavor with firm, flaky chunks suitable for salads, sushi rolls, crab cakes, dips, and casseroles. Reviewers commonly note convenience and value for price, praising versatility for cold and cooked dishes while occasionally citing a processed texture or variable firmness between batches, with occasional mild saltiness reported.
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Why it's a maybe for gluten free
- wheat starch
- snow crab meat, sorbitol, natural and artificial crab flavoring
- natural and artificial crab flavoring
- yeast extract
wheat starch
Dietitian noteWheat starch is the carbohydrate part of the grain, which means it can be manufactured to remove the gluten. However, because it is difficult to completely separate the starch from the protein, look for a certified gluten-free label before consuming.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, slightly sweet seafood flavor with firm, flaky chunks suitable for salads, sushi rolls, crab cakes, dips, and casseroles. Reviewers commonly note convenience and value for price, praising versatility for cold and cooked dishes while occasionally citing a processed texture or variable firmness between batches, with occasional mild saltiness reported.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Alaska Pollock , Water , Wheat Starch , Sugar , Contains 2% Or Less Of : Snow Crab Meat , Sorbitol , Natural And Artificial Crab FlavorIng ( Swimming Crab Extract , Snow Crab Extract , Water , Hydrolyzed Soy Protein , Ethyl Alcohol , Salt , Glycerine , Maltodextrin , Sugar , Disodium Guanylate , Disodium Inosinate , Propylene Glycol ) , Mirin Wine ( Sake , Sugar , Salt , Water , Yeast Extract ) , Potassium Chloride , Salt , Sodium Tripolyphosphate , Pollock Oil , Tetrasodium Pyrophosphate , Color Added , Egg Whites , Sodium Citrate , Modified Corn Starch , Lycopene , Soy Lecithin , Paprika Oleoresin .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Louis Kemp Crab Delights Imitation Crab Meat - Chunk Style is available at 8 retailers
About this product
Seafood · Piece, Frozen