Is Louisiana Fish Fry Products Sauce Garlic Butter - 10.5 Fl. Oz. Dairy Free?
Description
This savory, aromatic sauce has a silky, glossy, pourable texture that coats proteins and pasta evenly. Commonly used for tossing with shrimp and other seafood, dipping bread, glazing grilled items, and quick marinades. Customers often note convenient packaging and easy storage, consistent flavor, and strong seasoning suitable for casual meals.
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Description
This savory, aromatic sauce has a silky, glossy, pourable texture that coats proteins and pasta evenly. Commonly used for tossing with shrimp and other seafood, dipping bread, glazing grilled items, and quick marinades. Customers often note convenient packaging and easy storage, consistent flavor, and strong seasoning suitable for casual meals.
Ingredients
water, soybean oil (highly refined), white wine, distilled vinegar, butter concentrate (sweet whey, nonfat dry milk, butter (cream, salt), milkfat, natural flavors), less than 2% of the following: egg yolk, salt, high fructose corn syrup, dried garlic, mustard flour, natural flavor, xanthan gum, dried onion, dried parsley, beta carotene (for color), potassium sorbate and sodium benzoate (as ), calcium disodium edta (to protect flavor)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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