Is Louisiana Fish Fry Products Sauce Garlic Butter - 10.5 Fl. Oz. Vegan?
Description
This savory, aromatic sauce has a silky, glossy, pourable texture that coats proteins and pasta evenly. Commonly used for tossing with shrimp and other seafood, dipping bread, glazing grilled items, and quick marinades. Customers often note convenient packaging and easy storage, consistent flavor, and strong seasoning suitable for casual meals.
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Description
This savory, aromatic sauce has a silky, glossy, pourable texture that coats proteins and pasta evenly. Commonly used for tossing with shrimp and other seafood, dipping bread, glazing grilled items, and quick marinades. Customers often note convenient packaging and easy storage, consistent flavor, and strong seasoning suitable for casual meals.
Ingredients
water, soybean oil (highly refined), white wine, distilled vinegar, butter concentrate (sweet whey, nonfat dry milk, butter (cream, salt), milkfat, natural flavors), less than 2% of the following: egg yolk, salt, high fructose corn syrup, dried garlic, mustard flour, natural flavor, xanthan gum, dried onion, dried parsley, beta carotene (for color), potassium sorbate and sodium benzoate (as ), calcium disodium edta (to protect flavor)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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