Is Louisville Vegan Jerky Co Buffalo Dill Gluten Free?

Ingredients

Textured Soy Protein (whole Bean), Hot Sauce (aged Cayenne Red Peppers. Distilled Vinegar), Raw Carrot Juice, Non-gmo Vegan Butter (natural Oil Blend [palm Fruit, Canola, Flax & Olive Oils], Contains Less Than 2% Of Natural Flavor (plant Derived From Corn), Pea Protein, Sunflower Lecithin, Vegan Sourced Lactic Acid, Naturally Extracted Annatto For Color) Natural Smoke Flavor, Sorghum, Spices. Contains: Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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