Is Lou's Kitchen Barbecue Pulled Pork In Lou's Barbecue Sauce Gluten Free?
Description
Tender, shredded pork combines with a tangy-sweet, smoky sauce, yielding moist, fork-flaked texture suited to sandwiches, sliders, tacos, or rice bowls. Common customer comments note consistent tenderness, convenient ready-to-heat preparation, and balanced sauce level; some reviewers mention occasional variation in sauce thickness or overall sweetness across batches, reheating reliability noted.
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Description
Tender, shredded pork combines with a tangy-sweet, smoky sauce, yielding moist, fork-flaked texture suited to sandwiches, sliders, tacos, or rice bowls. Common customer comments note consistent tenderness, convenient ready-to-heat preparation, and balanced sauce level; some reviewers mention occasional variation in sauce thickness or overall sweetness across batches, reheating reliability noted.
Ingredients
Pork, Sugars (Sugar, Glucose, Corn Syrup Solids, Blackstrap Molasses, Passion Fruit Puree), Water, Tomato Paste, White Vinegar, Salt, Natural Flavour, Modified Tapioca And Corn Starch, Spices, Dehydrated Garlic And Onion, Hydrolyzed Soy Protein, Mustard, Canola, Soya Oil, Citric Acid, Tamarind Flavour, Xanthan Gum, Caramel Colour, Contains: Mustard, Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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