Is Love Good Fats Keto Friendly Mint Chocolate Chip Snack Bar, 1.38 Oz Vegetarian?
Description
Minty chocolate-chip flavor with a creamy, slightly chewy bar texture and occasional crunchy chocolate bits; commonly eaten as an on-the-go snack, dessert substitute, or travel treat. Reviewers mention pleasant mint intensity and cooling aftertaste, convenient single-serve packaging, and mixed opinions regarding sweetness, texture consistency, portion size, and overall value perception.
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Description
Minty chocolate-chip flavor with a creamy, slightly chewy bar texture and occasional crunchy chocolate bits; commonly eaten as an on-the-go snack, dessert substitute, or travel treat. Reviewers mention pleasant mint intensity and cooling aftertaste, convenient single-serve packaging, and mixed opinions regarding sweetness, texture consistency, portion size, and overall value perception.
Ingredients
Fats Blend (Sunflower Oil, Organic Palm Stearin, Coconut Oil), Chocolate Flavored Coating (Isomaltooligosaccharides Palm Kernel And Palm Oil, Milk Protein Isolate, Cocoa Powder Processed With Alkali, Sunflower Lecithin, Stevia Extract), Semi-sweet Chocolate Chips (Cane Sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin, Vanilla Extract), Cocoa Powder Processed With Alkali, Brown Flax Seed, Sea Salt, Mixed Tocopherols (Contains Sunflower Oil), Contains Milk, Coconut And Peanuts, Made With Grass Fed Whey Protein Isolate And Responsibly Sourced Palm Kernel And Palm Oil
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.