Is Lovebird Grain-Free Cereal Unsweetened Gluten Free?
Description
Light, mildly toasted flavor with a subtle, neutral profile; clusters and flakes provide steady crunch that softens gradually in liquids. Commonly eaten with liquids, used as a topping for breakfast bowls, stirred into baking mixes, or enjoyed dry as a simple snack. Reviews note consistent texture and gentle, neutral flavor.
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Description
Light, mildly toasted flavor with a subtle, neutral profile; clusters and flakes provide steady crunch that softens gradually in liquids. Commonly eaten with liquids, used as a topping for breakfast bowls, stirred into baking mixes, or enjoyed dry as a simple snack. Reviews note consistent texture and gentle, neutral flavor.
Ingredients
Organic Cassava Flour, Organic Coconut Flour, Organic Coconut Oil, Sea Salt. Contains Coconut. Manufactured In A Facility That Processes Soy, Milk/dairy And Tree Ntus.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.