Is LU Le Petit Beurre Salted Butter Biscuits 167G GERD Friendly?
Description
Light, subtly savory, rich flavor with a crisp, delicate texture that crumbles easily; commonly eaten with tea or coffee, dunked, or served with jam, cheese, or chocolate. Reviewers note consistent taste, satisfying snap, and suitability for snacking, baking bases, and dessert garnish, with occasional comments on fragility and packaging quality.
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Description
Light, subtly savory, rich flavor with a crisp, delicate texture that crumbles easily; commonly eaten with tea or coffee, dunked, or served with jam, cheese, or chocolate. Reviewers note consistent taste, satisfying snap, and suitability for snacking, baking bases, and dessert garnish, with occasional comments on fragility and packaging quality.
Ingredients
WHEAT flour 58 %, butter (from MILK ) 24 %, sugar, raising agents (ammonium carbonates, diphosphates, sodium carbonates), skimmed MILK powder, salt 1 %, emulsifier (E472e)
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Save time on every shop
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