Is Lucerne Cheese Natural Sliced Aged Swiss - 8 Oz Gluten Free?
Description
Firm, semi-firm texture with characteristic mild, nutty flavor and subtle sweetness; smooth, slightly elastic slices. Commonly layered in sandwiches, melted on burgers, served on cheese boards, or used in grilled recipes and casseroles. Reviewers cite consistent slice thickness, dependable meltability, and generally positive value for everyday use and convenient portioning.
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Description
Firm, semi-firm texture with characteristic mild, nutty flavor and subtle sweetness; smooth, slightly elastic slices. Commonly layered in sandwiches, melted on burgers, served on cheese boards, or used in grilled recipes and casseroles. Reviewers cite consistent slice thickness, dependable meltability, and generally positive value for everyday use and convenient portioning.
Ingredients
Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.