Is Lucerne Cream Cheese Spread Whipped - 12 Oz Low FODMAP?
Description
Light, airy whipped cream cheese with a smooth, spreadable consistency and mild, slightly tangy flavor. Commonly used on bagels, toast, crackers, and as a base for dips or spreads. Reviewers note easy spreading straight from the fridge, consistent texture, and reliable performance for everyday breakfast and appetizer use and gatherings.
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Description
Light, airy whipped cream cheese with a smooth, spreadable consistency and mild, slightly tangy flavor. Commonly used on bagels, toast, crackers, and as a base for dips or spreads. Reviewers note easy spreading straight from the fridge, consistent texture, and reliable performance for everyday breakfast and appetizer use and gatherings.
Ingredients
Pasteurized Milk And Cream, Whey Protein Concentrate, Modified Corn Starch, Salt, Cheese Culture, Guar Gum, Lactic Acid, Carob Bean Gum, Xanthan Gum, Natamycin (Mold Inhibitor)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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