Is Lucerne Dairy Farms Part-Skim Low-Moisture Rustic Cut Mozzarella GERD Friendly?

Description
Mild milky flavor with a firm, low-moisture, slightly elastic texture that shreds and melts reliably for pizza, lasagna, casseroles, and sandwiches; rustic-cut pieces offer irregular chunks for topping or slicing. Customers often note consistent melting and good value, with occasional mentions of packaging concerns or firmness variability and mild saltiness.
Why it's not GERD friendly
- cheese culture
- low-moisture part-skim mozzarella cheese
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild milky flavor with a firm, low-moisture, slightly elastic texture that shreds and melts reliably for pizza, lasagna, casseroles, and sandwiches; rustic-cut pieces offer irregular chunks for topping or slicing. Customers often note consistent melting and good value, with occasional mentions of packaging concerns or firmness variability and mild saltiness.
Ingredients
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
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Often paired with GERD Friendly
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Where to buy
Lucerne Dairy Farms Part-Skim Low-Moisture Rustic Cut Mozzarella is available at 5 retailers
About this product
Cheese · Piece


