Is Lucky Leaf Premium Strawberry Fruit Filling and Topping, 21 oz Can Gluten Free?
Description
Sweet, strawberry-forward flavor with a glossy, thick, spoonable texture that contains soft fruit pieces. Commonly used as a pie filling, cheesecake topping, pastry glaze, or spread for toast and desserts. Reviewers often cite convenient consistency and generally reliable fruit taste; some note occasional variability in chunk size, sweetness, and appearance.
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Description
Sweet, strawberry-forward flavor with a glossy, thick, spoonable texture that contains soft fruit pieces. Commonly used as a pie filling, cheesecake topping, pastry glaze, or spread for toast and desserts. Reviewers often cite convenient consistency and generally reliable fruit taste; some note occasional variability in chunk size, sweetness, and appearance.
Ingredients
Strawberries, Water, Sugar, Food Starch-modified (Corn), Natural Flavor And Citric Acid, Red 40 Color Added, Strawberries, Red 40 Color Added
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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