Is Lucky Thai Style Spring Rolls - 8.5 Oz Vegan?

Ingredients

cabbage, carrot, onion, green bean, tofu (non-gmo soybean, water, magnesium chloride nigari), bean thread (mung bean, water), lemongrass, soy sauce (water, non-gmo soybean, wheat, salt, organic alcohol (to retain freshness)), sea salt, garlic powder, spices, wrapper: enriched wheat flour (niacin, iron, thiamine mono-nitrate, riboflavin, folic acid, malted barley flour), water, non-gmo expeller-pressed canola oil, sauce: water, cane sugar, pineapple concentrate, vinegar, vegetable color (paprika extract), fried with non-gmo expeller-pressed canola oil contains: soy and wheat

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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