Is Luigi's Real Italian Ice Red, White, and Blue - Cherry And Lemon Swirl, Blue Raspberry And Lemon Swirl. Gluten Free?

Description
Refreshing cherry, lemon, and blue raspberry swirls deliver bright, sweet flavors in a smooth yet slightly granular ice texture; commonly served straight from the freezer as a summer snack, party dessert, or palate cleanser. Reviewers note convenient portioning, pronounced fruit flavor for some, and rapid melting during warm weather occasions.

Description
Refreshing cherry, lemon, and blue raspberry swirls deliver bright, sweet flavors in a smooth yet slightly granular ice texture; commonly served straight from the freezer as a summer snack, party dessert, or palate cleanser. Reviewers note convenient portioning, pronounced fruit flavor for some, and rapid melting during warm weather occasions.
Ingredients
Cherry Lemon Swirl Ingredients: Water, Syrup Blend (Sucrose Syrup And Corn Syrup), Cherry Juice From Concentrate (Water, Cherry Juice Concentrate), Contains 2% Or Less Of The Following: Lemon Juice From Concentrate (Water, Lemon Juice Concentrate), Citric Acid, Natural Flavor, Stabilizer (Guar Gum, Xanthan Gum, Dextrose), Fd&C Red #40. Blue Raspberry Lemon Swirl Ingredients: Water, Syrup Blend (Sucrose Syrup And Corn Syrup), Apple Juice From Concentrate (Water, Apple Juice Concentrate), Sugar, Contains 2% Or Less Of The Following: Lemon Juice From Concentrate (Water, Lemon Juice Concentrate), Citric Acid, Natural And Artificial Flavors (With Fd&C Blue #1), Stabilizer (Guar Gum, Xanthan Gum, Dextrose,
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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