Is Luisa's Fiesta Dip - Layered Mild Gluten Free?

Ingredients

Water, Pinto Beans, Diced Tomatoes, Partially Hydrogenated Soybean Oil, Tomato Paste, Jalapeno Peppers, Whey Powder, Sodium Caseinate, Onions, Food Starch-modified (Corn), Red And Green Bell Peppers, Nonfat Dry Milk, Lactic And Citric Acid, Lemon Juice, Salt, Mono And Diglycerides, Maltodextrin, Onion And Garlic Powder, Spices, Avocado, Guar Gum, Soy Lecithin, Potassium Sorbate To Preserve Freshness, Monosodium Glutamate, Locust Bean Gum, Coriander, Sodium Citrate, Dipotassium Phosphate, Sodium Carbonate, Carrageenan, Artificial Colors (Yellow 5, Yellow 6), Blue 1, Tapioca Flour, Sorbic Acid, Sodium Phosphate, Natural And Artificial Flavors, Parsley, Sugar, Bay Leaves, Vinegar, Cilantro, Paprika, Ascorbic Acid, Sodium Alginate, Xanthan Gum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Luisa's Fiesta Dip - Layered Mild is available at 1 retailer

About this product

Dip · Spreadable