Is Lunchables Turkey Low FODMAP?

Ingredients

smoke flavoured cured turkey, water, potassium lactate, modified corn starch, sugars, dextrose, sugar, maltodextrin, corn syrup solid, salt, carrageenan, sodium phosphates, potassium chloride, sodium diacetate, smoke flavour, sodium ascorbate, natural and artificial flavours, sodium nitrite, chocolate sandwich cookie enriched flour, sugars, dextrose, palm and soybean oil, corn starch, baking soda, salt, artificial flavour, soy lecithin, chocolate, processed cheese product, modified milk ingredients, water, sodium citrate, salt, bacterial culture, lactic acid, sorbic acid, sodium phosphate, sodium citrate, sodium alginate, paprika oleoresin, sodium chloride, sodium diacetate, microcrystalline cellulose, potassium sorbate, tricalcium phosphate, sodium bicarbonate, sodium benzoate, crackers, whole wheat flour, enriched flour, vegetable oil, baking soda, salt, soy lecithin, amylase, protease, natural flavour

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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