Is Lundberg Family Farms Organic Rice Cake Minis Gluten Free?
Description
Lundberg Family Farms Organic Rice Cake Minis are gluten-free snacks made with organic brown rice. These thin, crispy, and lightly crunchy rice cakes are savory and made with whole grain organic brown rice. They are also available in a white cheddar flavor. People really enjoy the taste of these rice cakes and find them great straight out of the bag or with toppings and dips. Some people find them to be high in salt. These rice cakes are made in California.
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Description
Lundberg Family Farms Organic Rice Cake Minis are gluten-free snacks made with organic brown rice. These thin, crispy, and lightly crunchy rice cakes are savory and made with whole grain organic brown rice. They are also available in a white cheddar flavor. People really enjoy the taste of these rice cakes and find them great straight out of the bag or with toppings and dips. Some people find them to be high in salt. These rice cakes are made in California.
Ingredients
Brown Rice, Oleic Sunflower Oil, Brown Rice Flour, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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