Is Lundberg Family Farms Organic Rice Cake Minis Vegetarian?
Description
Lundberg Family Farms Organic Rice Cake Minis are gluten-free snacks made with organic brown rice. These thin, crispy, and lightly crunchy rice cakes are savory and made with whole grain organic brown rice. They are also available in a white cheddar flavor. People really enjoy the taste of these rice cakes and find them great straight out of the bag or with toppings and dips. Some people find them to be high in salt. These rice cakes are made in California.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Lundberg Family Farms Organic Rice Cake Minis are gluten-free snacks made with organic brown rice. These thin, crispy, and lightly crunchy rice cakes are savory and made with whole grain organic brown rice. They are also available in a white cheddar flavor. People really enjoy the taste of these rice cakes and find them great straight out of the bag or with toppings and dips. Some people find them to be high in salt. These rice cakes are made in California.
Ingredients
Brown Rice, Oleic Sunflower Oil, Brown Rice Flour, Sea Salt.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.