Is Lundberg Family Farms Rice Cakes, Whole Grain, Organic, Lightly Salted, Wild Rice Vegetarian?

Description
Lundberg Family Farms rice cakes are a popular choice among consumers. Made with organic brown rice, these thick and crunchy rice cakes offer a satisfying flavor. They are USDA certified organic, non-GMO, gluten-free, vegan, and kosher. Made from sustainably grown California rice, these whole grain rice cakes have a distinct wild rice flavor. People enjoy pairing them with avocado, cheese, or toasting them with peanut butter and jelly. With no Styrofoam texture, these rice cakes have been well-received by customers who appreciate their taste and find them more satisfying than other brands. Lundberg Family Farms has been producing rice products since 1937.

Description
Lundberg Family Farms rice cakes are a popular choice among consumers. Made with organic brown rice, these thick and crunchy rice cakes offer a satisfying flavor. They are USDA certified organic, non-GMO, gluten-free, vegan, and kosher. Made from sustainably grown California rice, these whole grain rice cakes have a distinct wild rice flavor. People enjoy pairing them with avocado, cheese, or toasting them with peanut butter and jelly. With no Styrofoam texture, these rice cakes have been well-received by customers who appreciate their taste and find them more satisfying than other brands. Lundberg Family Farms has been producing rice products since 1937.
Ingredients
Organic Whole Grain Brown Rice, Organic Wild Rice, Sea Salt, Made In A Gluten Free Facility, Made In A Gluten Free Facility
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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