Is Lurpak Plant Based Dairy Free?
Description
Creamy, spreadable with a mild, buttery flavor and smooth mouthfeel; melts evenly and holds texture when warmed. Commonly used on toast, in baking, for sautéing and finishing dishes. Reviews note authentic butter-like taste, easy spreadability and reliable melting, while some users report a discernible difference from traditional butter in recipes.
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Description
Creamy, spreadable with a mild, buttery flavor and smooth mouthfeel; melts evenly and holds texture when warmed. Commonly used on toast, in baking, for sautéing and finishing dishes. Reviews note authentic butter-like taste, easy spreadability and reliable melting, while some users report a discernible difference from traditional butter in recipes.
Ingredients
Plant Oils (rapeseed, Coconut, Shea), Water, Oat, Culture, Salt, Carrot Concentrate, Lemon Concentrate. Contains Oat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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