No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Luxury Golden Champagne Pudding Vegan?

No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Luxury Pudding, Vine Fruits (Sultanas, Raisins, Vegetable Oils), Invert Sugar Syrup, Brown Sugar, Wheat Flour, Apple Cider (Contains Sulphites), Vegetable Oil, Champagne (Contains Sulphites), Breadcrumbs (Contains Wheat), Brandy , Glace Cherries (Contains Natural Colour , Acidity Regulator , 220)1, Almonds , Lemon Peel, Molasses, Orange Juice Concentrate, Sherry (Contains Sulphites), Pecans , Golden Syrup, Egg Powder, Stabiliser , Caramelised Sugar Syrup, Spices, Salt, Orange Oil), Topping, Gold Glace Cherries (Cherries, Invert Sugar Syrup Acidity Regulator , ), Almonds , Glucose Syrup (Contains ), Golden Syrup, Thickener , Brandy , , Natural Brandy Flavour, Colours ), Contains 23% Vine Fruits, Glace Cherries, Brandy Syrup And 0,3% Gold Glitter, Contains 1,8100 G Alcohol

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Unknown · Piece

Flavor
SweetFruityRich
Texture
CreamySoft
Commonly used for
Snacking
Vegan? Luxury Golden Champagne Pudding | Spoonful