Is Luxury Strawberry & White Chocolate Gateau Gluten Free?
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Why it's not gluten free
- wheat flour
- flavouring
- wheat starch
- flavourings
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Cream (milk) (27%), Strawberry (14%), Wheat Flour, Sugar, Glucose-fructose Syrup, Water, Invert Sugar Syrup, Egg, Glucose Syrup, White Chocolate (2%) (sugar, Cocoa Butter, Dried Whole Milk, Emulsifier: Soya Lecithins; Flavouring), Vegetable Margarine (rapeseed Oil, Fully Hydrogenated Coconut Oil, Water, Fully Hydrogenated Rapeseed Oil, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Acidity Regulator: Citric Acid), Maize Starch, Wheat Starch, Apple, Pasteurised Liquid Whole Egg, Acidity Regulators: Citric Acid, Sodium Citrates, Calcium Sulphate, Diphosphates, Calcium Chloride; White Chocolate Drops (sugar, Cocoa Butter, Dried Whole Milk, Emulsifier: Lecithins), Flavourings, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Lactic Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Lecithins; Rapeseed Oil, Thickener: Sodium Alginate; Vegetarian Whey Powder (milk), Dried Skimmed Milk, Gelling Agent: Pectins; Sunflower Oil, Fully Hydrogenated Coconut Oil, Milk Sugar, Black Carrot Juice Concentrate, Fully Hydrogenated Rapeseed Oil, Coconut Oil, Dried Whole Milk, Cocoa Butter, Salt, Raising Agent: Sodium Carbonates; Milk Proteins, Colour: Carotenes. Contains Milk. Also, may contain Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 7 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Snack · Whole