Is M&S British Wafer Thin Turkey Breast Slices Low FODMAP?
Description
Wafer-thin slices deliver a mild, savory flavor with a delicate, tender texture that layers easily. Commonly used cold in sandwiches, wraps, salads and canapés, they fold without bulk and add subtle flavor contrast. Customer comments frequently note convenience, consistent thinness and reliable freshness, with occasional remarks about seasoning levels overall.
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Description
Wafer-thin slices deliver a mild, savory flavor with a delicate, tender texture that layers easily. Commonly used cold in sandwiches, wraps, salads and canapés, they fold without bulk and add subtle flavor contrast. Customer comments frequently note convenience, consistent thinness and reliable freshness, with occasional remarks about seasoning levels overall.
Ingredients
Cooked Turkey Breast (98%), Salt, Curing Salt (Salt, Preservative: Sodium Nitrite), Potato Starch, Stabiliser: E451, Antioxidant: Ascorbic Acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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